Joy’s Chicken Spaghetti Recipe

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When I was growing up, we had a neighbor right up the street from us who was a mean cook. Joy always spoiled us with her delicious recipes and I’ll never forget the first time my family and I sat down at the dinner table with Joy and her husband to enjoy this delicious chicken spaghetti recipe. We ALL loved it!

chicken spaghetti recipe

For some reason, this recipe has stuck with me and become one of my favorite recipes in my recipe book. Joy passed away 15 years ago, but I feel like I’ve carried on her memory a little more every time I prepare this recipe. It’s my go to dish for new moms and their families, and I’ve had many requests for the recipe from those moms.

My husband has quite the sad face when he sees me making it but knows it’s headed out the door to a family with a new baby. It’s become a favorite around my dinner table, as well. I love hearing even our 14 year old get excited when she knows this chicken spaghetti recipe is on the menu for the evening.

chicken spaghetti recipe

Joy's Chicken Spaghetti
Serves 10
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Prep Time
10 min
Cook Time
40 min
Total Time
50 min
Prep Time
10 min
Cook Time
40 min
Total Time
50 min
376 calories
39 g
58 g
14 g
23 g
7 g
177 g
405 g
3 g
0 g
6 g
Nutrition Facts
Serving Size
177g
Servings
10
Amount Per Serving
Calories 376
Calories from Fat 122
% Daily Value *
Total Fat 14g
21%
Saturated Fat 7g
34%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 4g
Cholesterol 58mg
19%
Sodium 405mg
17%
Total Carbohydrates 39g
13%
Dietary Fiber 2g
9%
Sugars 3g
Protein 23g
Vitamin A
21%
Vitamin C
50%
Calcium
19%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 2 to 3 cups cooked, cut up chicken
  2. 1 can cream of mushroom soup
  3. 1 can chicken broth (use soup can to measure)
  4. 1 cup onion, chopped
  5. 1 tbsp butter
  6. salt and pepper to taste
  7. 1 (4 oz) jar pimentos
  8. 1 (8 oz) pkg cheddar cheese, grated
  9. 1 cup bell pepper, chopped
  10. 1 (16 oz) pkg thin spaghetti
Instructions
  1. 1. Break spaghetti into thirds, cook, rinse, and drain.
  2. 2. In large bowl combine pimento, soup, broth, chicken, spaghetti, salt and pepper.
  3. 3. In skillet saute in bell pepper and onion in butter.
  4. 4. Add to spaghetti mixture.
  5. 5. Grease casserole dish.
  6. 6. Pour 1/2 mixture in pan.
  7. 7. Layer with cheese, reserving 1 cup cheese on top.
  8. 8. Pour remaining spaghetti mixture on top of cheese and top with remaining cheese.
  9. 9. Bake at 350 degrees for 30 minutes or until bubbly.
beta
calories
376
fat
14g
protein
23g
carbs
39g
more
Roubinek Reality http://www.roubinek.net/
When it comes to comfort food, this is always where I start. It takes me back to “home” and reminds me of the love I was surrounded with growing up, in and around my childhood home.

I can only hope this chicken spaghetti is a fond memory for my own children when they’ve left home.

chicken spaghetti recipeVisit Jamie Roubinek’s profile on Pinterest.

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Comments

  1. Wow that looks really good! Very similar to my mom’s chicken spaghetti. Great comfort food.
    Amy Greene´s last blog post ..Handmade Gift Ideas for Everyone on Your List

  2. That looks really good! I’ve never had anything like it! Going to pin it and give it a try!
    Michelle´s last blog post ..Fitmark #NiceBag Perfect for a Sports Mom on the Go

  3. that does look good! I be even my fussy one would love it
    Heather @ French Press´s last blog post ..Wake Up Wednesdays

  4. I have never had chicken spaghetti but it sounds delicious on my menu list. Would love to invite you over to my link party that has just begun http://mommyondemand.com/weekend-retreat-link-party-53/

  5. Hi Jamie! This sounds so delicious! Thank you so much for joining us and sharing at Best of the Weekend – pinning to our party board! Hope you have a wonderful weekend!
    Cindy Eikenberg´s last blog post ..Best of the Weekend!

  6. I found this recipe on the Show Stopper Saturday link party and it looks so good. The timing is perfect because the featured ingredient for today’s Future Expat Required Ingredient Recipe Link Party is pasta. I hope you’ll come add your recipe, and your other favorite pasta recipes, to the party.
    Karen Goodman´s last blog post ..Required Ingredient Recipe Link Party – Pasta

  7. I love taking yummy dishes over to a family with a new baby! Might have to make this one for my family … and another one for another family. The families around here are always having babies! I feel I’m in the minority… I have 3 boys. Let’s just say they have many more than I. (Did I mention I live in Utah? Does that explain it?)
    Gloria // Simply Gloria´s last blog post ..Lazy Daisy Peanut Butter Oatmeal Cake

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