A big thanks to Market Street DFW for sponsoring this Sausage & Egg Breakfast Casserole post!
Every year I am so excited about all of the food for Thanksgiving and Christmas. I usually host and cook most of Christmas lunch, and I love it, but it’s so much work! The satisfaction of doing that work only lasts for so long because people eventually get hungry again. :)
It’s always my goal to have enough food for lunch leftovers to serve as dinner, as well. But then there’s breakfast. Luckily, my sister-in-law has given me her Sausage & Egg Breakfast Casserole to make ahead for those hungry breakfast eaters, the day after our holiday madness.
You know that feeling you get after you’ve inhaled a HUGE holiday meal? You tell yourself you’re not eating for days. Only you’re really just lying to yourself, right?! You’ll be starving again if you wait too long. It’s just the way it is!
Luckily, this meal is so easy to prepare and aside from the chopping, I let the oven do all of the work!
It’s always a favorite and even my picky eater teenagers ask for seconds. That is a MAJOR win in my book! :)
- Jimmy Deans Hot Sausage
- 1 medium sized yellow onion, chopped
- 10 eggs
- 1/4 c milk
- Small jar of Pace picante sauce
- 2 c cheddar cheese, shredded
- Preheat oven to 375 degrees.
- Brown sausage and chopped onion together
- Spray casserole dish and put sausage and onion on the bottom.
- Combine eggs, milk, picante sauce, and 1 1/2 c cheese in separate bowl.
- Pour bowl mixture over sausage.
- Bake at 375 degrees for 40 minutes.
- Put remained of cheese on top right before pulling out, just to melt top layer.
- Leave uncovered or cover if center still needs cooking.
One of my favorite things to use in my kitchen is my Lodge Bakeware from Market Street! With recipes like this one that are easy to make ahead, it’s nice to have bakeware that’s refrigerator, microwave, and oven safe! Not only that, but it’s so easy to clean! Of course, this is one recipe I don’t have to worry about throwing food away, but sometimes it’s a huge pain to get the remaining food off of the dish. Not with the Lodge Bakeware. I give it a little scrub and throw it in the dishwasher. That’s right! It’s safe for the dishwasher, too!
And, these are a perfect gift idea, for the cook in your family! I love the different colors they come in and they make cute additions to any kitchen!
Starting November 12, guests receive a bonus e-sticker with every qualifying purchase and additional e-stickers for every qualifying $10 ticket spent. You can track your e-stickers on your receipt, on our mobile app, or online. When you have earned the required number of e-stickers, simply select your desired cookware or bakeware and give your Rewards account number to the cashier at checkout to redeem your FREE item.
It’s as easy as that! And who doesn’t love FREE! I know I sure do!
What’s your favorite meal to eat the day after a big holiday?